Another week of warm dry weather has passed. We could use some rain to freshen the vegetation. Our central courtyard is now complete, and the surrounding garden is being planted.
We look forward to the Collingwood Summer Food Fair next Sunday, February 1. This is a local fair featuring “food caught, shot, harvested, cultivated, bred, hooked and cooked locally… and free”. Last year there was a wide range of local seafood as well as wild pork and venison coming from the local environment.